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{
    "status": 200,
    "message": "OK",
    "data": [
        {
            "id": "0678834d-bc6a-48c3-8e9e-9eb9ecf32264",
            "name": "Food Template",
            "contents": [
                {
                    "metaVoiceId": 41,
                    "text": "The eel was simmered over low heat in a sauce rich with pickled celery and sweet beetroot, served with creamy, velvety white radish."
                },
                {
                    "metaVoiceId": 1,
                    "text": "A special turquoise mung bean from the Republic of Congo. To support its rich flavor, the side dish is a large spoonful of orange peel."
                },
                {
                    "metaVoiceId": 35,
                    "text": "Our spicy snake meat, slow-cooked to perfection, served with steamed okra and rich gravy."
                }
            ],
            "metadata": {
                "metaVoiceId": 19,
                "description": "The Food Description generation template"
            },
            "userId": "939e79e0-24f3-44fe-b03c-efb0912f1fac",
            "from": "community",
            "originId": "5d07d7d5-b70d-4666-b3f4-a916bbc75140"
        }
    ]
}